Stats: - 2 Weeks Primary Fermentation - 2 Week Bottle Conditioning - Original Gravity: 1.053 - 5.4% ABV (Estimated) - IBUs: 41.5 (Moderate) - SRM: 14.3 (Amber) - 60 Minute Boil
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Kit Profile:
Malts & Specialty Grains - 6 lbs. Amber Malt Extract - 12 oz. Caramel 40L - 4 oz. Special B
Hops - 1.75 oz. Nugget
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Yeast Choices: - Safale US-05 - Danstar Nottingham Beer Yeast - White Labs California Ale Yeast (WLP001)
Other - 5 oz. Priming Sugar - Mesh Grain Bag
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