The Love2brew is a really balanced IPA showcasing both malt and hops, but I like my IPAs BIG! For more aroma and flavor try a double dry hop with this brew, add 1 oz. Cascade and 1 oz. Centennial added to primary 5 days into fermeting in addition to the standard dry hop in the instructions!
Beer Cheese Pretzel Dip is one of my favorite snacks. I love this IPA because the hop bitterness really shines through with the sharp cheddar I use. Use this recipe for an easy to make and delicious IPA cheese dip!
- SRM: 13.7- 60 Minute Boil
Malts & Specialty Grains- 5 lb. Light Malt Extract- 8 oz.Caramel 60L
Hops- 1.5 oz. Centennial - 1/2 oz. Cascade
Yeast Choices:- Safale US-05- Danstar Nottingham Ale Yeast- White Labs California Ale Yeast (WLP001)- Wyeast American Ale Yeast (1056)Other- 4 oz. Corn Sugar- 2 oz. Priming Sugar- 1 Mesh Grain Bag