Stats: - 4 Weeks Primary Fermentation - 4 - 36 Weeks Bottle Conditioning - Original Gravity:1.030 - 3.0% ABV (Estimated) - IBUs: 7.1 - SRM: 4.0 - 15 Minute Boil
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Kit Profile:
Malts & Specialty Grains - 1 lb. Pilsner Malt Extract - 1 lb. Wheat Malt Extract - 8 oz.Acid Malt
Hops - 1/2 oz. Perle Hops
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Yeast Choices: - Safale US-05 - Danstar Nottingham Ale Yeast / - White Labs German Ale Yeast (WLP029)
- White Labs Lactobacillus (WLP677)
Other - 2 oz. Priming Sugar - Mesh Grain Bag
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