Stats: - 2 Weeks Primary Fermentation - 1 Week Bottle Conditioning - Original Gravity: 1.044 - 4.6% ABV (Estimated) - IBUs: 12.2 - SRM: 3.0 - 60 Minute Boil
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Kit Profile:
Malts & Specialty Grains - 4 lb. 2-Row Pale Malt - 4 oz. Pilsner Malt
Hops - 1/2 oz. Ahtanum
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Yeast Choices - Safale US-05 - Danstar Premium Ale Yeast
- White Labs California Ale Yeast (WLP001) - Wyeast American Ale Yeast (1056)
Other - 2 oz. Priming Sugar
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