Stats: - 2 Weeks Primary Fermentation - 1 Week Bottle Conditioning OR Force Carb via Keg - Original Gravity: 1.044 - 4.5% ABV (Estimated) - IBUs:7.8 - SRM:6.3
|
Kit Profile:
Malts & Specialty Grains - 3 lbs. Light LME - 2 lbs. Light DME - 8 oz. Pilsner Malt (Steeping Grains)
Hops - 1 oz. Ahtanum(Bittering/Flavor/Aroma)
|
Yeast - Choice of Safale-05 / Danstar Premium Ale Yeast / White Labs California Ale Yeast
Other - 5 oz. Priming Sugar - 1 Mesh Grain Bag
|