The flavor is full and dry, with a fruity (think apples and a slight grapefruit), herbaceous character, which finishes crisp and clean. A versatile wine which handles a wide range of herbs, spices and flavorings.
Food Pairings: Seafood, Vegetarian, Herb Roasted Chicken
Sweetness: DryBody: Light - MediumOak: None
Awards: 2007 WineMaker International Amateur Competition (Silver)
