Pair our thick Oatmeal Stout with a secondary fermentation including Raspberry Puree and Natural Raspberry Extract for a beer that you can enjoy for breakfast judgement free (well, we won't judge you!)
Oatmeal Stouts are a feel-good beer. They are lush and rich without being too filling. We solve the filling part by adding a Cheddar Baked Mac & Cheese! The sharpness of the cheese is complimented very well by the robust Oatmeal Stout!
- SRM: 19.0 (Dark Amber)
- 90 Minute Boil
Malts & Specialty Grains- 6.6 lbs. Munich Malt Extract- 3.3 lbs. Pilsner Malt Extract- 12 oz. Caramunich Malt- 12 oz. Crystal 150L- 4 oz. Melanoiden Malt
Hops- 1 oz. Magnum
Yeast Choices:- Saflager W-34/70- White Labs German Bock Lager Yeast (WLP833)Other- 5 oz. Priming Sugar- 1 Mesh Grain Bag