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White Labs Belgian Wit Yeast WLP400
White Labs Belgian Wit Yeast WLP400  |  love2brew.com

Price: $9.99

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Description Related Products

Slightly phenolic and tart, this is the original yeast used to produce Wit in Belgium.


Type: Wheat Yeast

Minimum Attenuation: 74%

Maximum Attenuation: 78%

Flocculation:  Low to Medium

Minimum Fermentation Temperature: 67°F (19°C)

Maximum Fermentation Temperature: 74°F (23°C)

Alcohol Tolerance:  Medium