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White Labs Champagne Yeast WLP715
White Labs Champagne Yeast WLP715  |  love2brew.com

Price: $16.99

Stock Status:(In Stock)

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Description Related Products

Classic yeast, used to produce champagne, cider, dry meads, dry wines, or to fully attenuate barley wines/ strong ales. Neutral.

Type: Champagne Yeast

Minimum Attenuation: 75%

Maximum Attenuation: >75%

Flocculation: Low

Minimum Fermentation Temperature: 70°F (21°C)

Maximum Fermentation Temperature: 75°F (>24°C)

Alcohol Tolerance: 17%