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Home Brewing Kits
Beer Recipe Kits
5 Gallon Extract Beer Recipe Kits
5 Gallon Partial Mash Beer Recipe Kits
5 Gallon All-Grain Beer Recipe Kits
One Gallon Beer Recipe Kits
2.5 Gallon Extract Beer Recipe Kits
2.5 Gallon All-Grain Beer Recipe Kits
Brewing Ingredients
Malt Extracts
Brewing Grains
Hops
Yeast
Sugars
Flavoring Additions
Other Additions
Equipment
Fermenting Equipment
Racking Equipment
Sanitation
Measurement
Wort Chillers
Yeast Tools
Brewing Kettles
Bottling
All Grain Equipment
Pumps / Plumbing
Filtering, Stirring, & Straining
Kegging
Gas Burners & Electric Heating
Wine / Cider / Mead
Wine Making Kits
Wine Ingredient Kits
Cider Recipe Kits
Yeast
Bottling
Ingredients
Equipment
Finings, Sulfites, Yeast Nutrients
Wine Filtration
Books / Gifts / Misc.
Glassware
Books
Gift Cards
Apparel / Stickers
American Homebrew Association 1 Year Membership (New/Renewal)
Warehouse Event Tickets
Sale & Clearance Items
Home
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Brewing Ingredients
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Yeast
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Yeast Bay Liquid Beer Yeast
>
Yeast Bay Wallonian Farmhouse
Price:
$
11.99
Stock Status:(Out of Stock)
Product Code:
LYB4020
Ice Pack
*
:
Yes, please include an ice pack with my yeast. [Add $0.75]
No Ice Pack. I understand shipping yeast is at my own risk.
Qty
:
Email me when Back-In-Stock
Description
Isolated from a unique farmhouse-style ale that hails from the Walloon region of Belgium, this yeast is one of the funkier "clean" yeast we have in our stable. It imparts a slight earthy funk and tart character to the beer, and is a very mild producer of some slightly spicy and mildly smokey flavor compounds.
This yeast exhibits absurdly high attenuation, resulting in a practically bone-dry beer. If desired, we recommend controlling the dryness by adjusting the mash temperature or adding malts or adjuncts to the mash tun that will lend some body and residual sweetness to the beer.
When fermented cool this yeast will provide a cleaner profile, and the character development will increase proportionally with increasing fermentation temperature.
Use this yeast for any farmhouse style or experimental Belgian ale.
Temperature: 72-80+ F
Attenuation: 81 - 88%
Flocculation: Medium